Daniel Van Ackere
1) The best simple recipes: more than 200 flavorful, foolproof recipes that cook in 30 minutes or less
Pub. Date
[2010]
Language
English
Description
"The Best Simple Recipes" proves fast can be flavorful. The editors of "America's Test Kitchen" put their kitchen know-how to the test by developing meals that work in 30 minutes or less without sacrificing flavor. Full-color photographs throughout.-- Publisher
Pub. Date
[2011]
Language
English
Description
Now complete with a brand new cover, this must-have entertaining cookbook takes all the guesswork out of putting together flavorful and practical menus. When you're entertaining, there's no room for failure--you want your food to deliver on taste and presentation--yet you want the recipes to be approachable enough so that you can enjoy the party, too. Menu planning is hard even for very experienced cooks, but with The America's Test Kitchen Menu Cookbook,...
Pub. Date
[2016]
Language
English
Description
This revised edition captures all of the seasons of the hit TV show in a lively collection featuring more than 900 foolproof recipes and dozens of tips and techniques. Our comprehensive 50-page shopping buying guide to ingredients and equipment features the test kitchen's winning brands. We tell you what makes our top-rated brands stand apart from the competition, so you can make informed choices.
6) The best of America's test kitchen, 2011: the year's best recipes, equipment reviews, and tastings
Pub. Date
[2010]
Language
English
Description
The Best of America's Test Kitchen 2011 gives you the best of the best from the year, culled from the thousands of recipes we have presented on the pages of our magazines and books and on our public television shows.-- Publisher
Pub. Date
[2012]
Language
English
Description
From the team that brought you Slow Cooker Revolution comes this 200-plus recipe collection featuring fresh takes on the classics, easier casseroles, one-pot pasta dinners (in which the pasta cooks right in the sauce), inventive six-ingredient pasta dishes, and new whole-wheat pasta recipes that your whole family will love. Plus, all the old country favorites, too - all tested and perfected by the cooks at America's Test Kitchen. No-Prep Baked Spaghetti...
Pub. Date
2011.
Language
English
Description
The editors of "Cook's Country" magazine, known for scouring the country in search of the best of American cooking, have turned their attention to desserts in this colorful, wide-ranging volume. Includes 120 foolproof recipes for those desserts that have stood the test of time.-- Publisher.
