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Cooking the East African way: revised and expanded to include new low-fat and vegetarian recipes
Cooking the East African way: revised and expanded to include new low-fat and vegetarian recipes
Average Rating
Author
Montgomery, Bertha Vining
Publisher
Lerner Publications Company
Publication Date
[2002]
Language
English
Accelerated Reader
IL:
MG
- BL:
6.7
- AR Pts:
1
Book
Show Edition
On Shelf
Junior Nonfiction (2nd floor Children's Area)
JNF 641.59676 MON
1 available
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Description
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Subjects
Subjects
Africa, East -- Social life and customs
Cooking, African
Social life and customs
NoveList
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More Details
Contributors
Nabwire, Constance R
ISBN
9780822541646
Accelerated Reader
MG
Level 6.7, 1 Points
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