Milk, yogurt, and cheese
(Book)
Author
Published
Minneapolis, MN : Bellwether Media, 2007.
ISBN
9780531178553
Physical Desc
24 pages : color illustrations ; 24 cm.
Accelerated Reader
IL: LG - BL: 1.9 - AR Pts: 1
Status
Easy - Nonfiction (2nd floor Children's Area)
ENF 613.2 GRE
1 available
ENF 613.2 GRE
1 available
Description
Loading Description...
Subjects
LC Subjects
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Easy - Nonfiction (2nd floor Children's Area) | ENF 613.2 GRE | On Shelf |
More Details
Published
Minneapolis, MN : Bellwether Media, 2007.
Format
Book
Language
English
ISBN
9780531178553
Accelerated Reader
LG
Level 1.9, 1 Points
Level 1.9, 1 Points
Lexile measure
480
Notes
Bibliography
Includes bibliographical references (page 23) and index.
Description
A basic introduction to the health benefits of milk, yogurt and cheese.
Target Audience
480L,Lexile
Study Program Information
Accelerated Reader,1.9
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Green, E. K. (2007). Milk, yogurt, and cheese . Bellwether Media.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Green, Emily K., 1966-. 2007. Milk, Yogurt, and Cheese. Bellwether Media.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Green, Emily K., 1966-. Milk, Yogurt, and Cheese Bellwether Media, 2007.
MLA Citation, 9th Edition (style guide)Green, Emily K. Milk, Yogurt, and Cheese Bellwether Media, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.