You are what you eat : and other mealtime hazards
(Book)
Author
Published
New York : Sterling, 2010.
ISBN
9781402771309, 1402771304
Physical Desc
1 volume (unpaged) : color illustrations ; 17 x 22 cm
Accelerated Reader
IL: LG - BL: 3.2 - AR Pts: 1
Status
Everybody Books (2nd floor Children's Area)
E BLO
1 available
E BLO
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Everybody Books (2nd floor Children's Area) | E BLO | On Shelf |
More Details
Published
New York : Sterling, 2010.
Format
Book
Language
English
ISBN
9781402771309, 1402771304
Accelerated Reader
LG
Level 3.2, 1 Points
Level 3.2, 1 Points
Notes
Description
A boy who does not like trying new foods receives many confusing words of advice in the form of such phrases as "people need three square meals a day" and "I knew you were a tough cookie."
Study Program Information
Accelerated Reader,3.2
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Bloch, S. (2010). You are what you eat: and other mealtime hazards . Sterling.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bloch, Serge. 2010. You Are What You Eat: And Other Mealtime Hazards. Sterling.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bloch, Serge. You Are What You Eat: And Other Mealtime Hazards Sterling, 2010.
MLA Citation, 9th Edition (style guide)Bloch, Serge. You Are What You Eat: And Other Mealtime Hazards Sterling, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.