First peas to the table : how Thomas Jefferson inspired a school garden
(Book)
Author
Contributors
Published
Chicago, Ill. : Albert Whitman, 2012.
ISBN
9780807524527 (hbk.), 9780807524527, 0807524522
Physical Desc
1 volume (unpaged) : color illustrations ; 23 x 28 cm
Accelerated Reader
IL: LG - BL: 4.5 - AR Pts: 1
Status
Everybody Books (2nd floor Children's Area)
E GRI
1 available
E GRI
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Everybody Books (2nd floor Children's Area) | E GRI | On Shelf |
More Details
Published
Chicago, Ill. : Albert Whitman, 2012.
Format
Book
Language
English
ISBN
9780807524527 (hbk.), 9780807524527, 0807524522
Accelerated Reader
LG
Level 4.5, 1 Points
Level 4.5, 1 Points
Lexile code
AD
Lexile measure
690
Notes
Bibliography
Includes bibliographical references.
Description
Maya and other students in Ms. Hopkins class study techniques used by Thomas Jefferson as they grow pea plants and compete to see whose will produce a bowl full of peas first. Includes an afterword about Jefferson.
Target Audience
AD690L,Lexile
Study Program Information
Accelerated Reader,4.5
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Grigsby, S., & Tadgell, N. (2012). First peas to the table: how Thomas Jefferson inspired a school garden . Albert Whitman.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Grigsby, Susan and Nicole Tadgell. 2012. First Peas to the Table: How Thomas Jefferson Inspired a School Garden. Albert Whitman.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Grigsby, Susan and Nicole Tadgell. First Peas to the Table: How Thomas Jefferson Inspired a School Garden Albert Whitman, 2012.
MLA Citation, 9th Edition (style guide)Grigsby, Susan, and Nicole Tadgell. First Peas to the Table: How Thomas Jefferson Inspired a School Garden Albert Whitman, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
