Cooked [a natural history of transformation]
(Book on CD)

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Published
[New York] : Penguin Audio, [2013].
Edition
Unabridged.
Physical Desc
11 audio discs (approximately 13 hr., 30 min.) : digital ; 4 3/4 in.
Status
Round Rock Public Library - Adult Audio/Video (1st floor)  1 available
CD 641.5 POL

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LocationCall NumberStatus
Round Rock Public Library - Adult Audio/Video (1st floor)CD 641.5 POLOn Shelf

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More Details

Format
Book on CD
Language
English
ISBN
9781611761436

Notes

General Note
Subtitle from container.
General Note
Includes an enhanced CD with recipes.
Participants/Performers
Read by the author.
Description
"In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements-- fire, water, air, and earth-- to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer. In the course of his journey, he discovers that the cook occupies a special place in the world, standing squarely between nature and culture. Both realms are transformed by cooking, and so, in the process, is the cook" -- from publisher's web site.
System Details
Compact disc.

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Citations

APA Citation (style guide)

Pollan, M. (2013). Cooked: [a natural history of transformation] (Unabridged.). Penguin Audio.

Chicago / Turabian - Author Date Citation (style guide)

Pollan, Michael. 2013. Cooked: [a Natural History of Transformation]. [New York]: Penguin Audio.

Chicago / Turabian - Humanities Citation (style guide)

Pollan, Michael. Cooked: [a Natural History of Transformation] [New York]: Penguin Audio, 2013.

MLA Citation (style guide)

Pollan, Michael. Cooked: [a Natural History of Transformation] Unabridged., Penguin Audio, 2013.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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