Ice cream soup
(Easy Readers)
Author
Contributors
Published
New York : Penguin Young Readers, an imprint of Penguin Group (USA) Inc., [2013].
ISBN
9780448465715, 9780448465715 (hardcover), 044846571X
Physical Desc
31 pages : color illustrations ; 23 cm.
Accelerated Reader
IL: LG - BL: 1 - AR Pts: 1
Status
Easy Readers (2nd floor Children's Area)
ER ING
1 available
ER ING
1 available
Description
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Subjects
LC Subjects
Also in this Series
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Easy Readers (2nd floor Children's Area) | ER ING | On Shelf | |
Easy Readers (2nd floor Children's Area) | ER ING | Checked Out | April 22, 2024 |
More Details
Published
New York : Penguin Young Readers, an imprint of Penguin Group (USA) Inc., [2013].
Format
Easy Readers
Language
English
ISBN
9780448465715, 9780448465715 (hardcover), 044846571X
Accelerated Reader
LG
Level 1, 1 Points
Level 1, 1 Points
Lexile measure
260
Notes
Description
"Look at what I can make, I can make an ice cream cake! One scoop, two scoops, ice cream goop. I think I made some ice cream soup!"--Page [4] of cover.
Target Audience
260L,Lexile
Study Program Information
Accelerated Reader,1.0
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Citations
APA Citation, 7th Edition (style guide)
Ingalls, A., & Watson, R. (2013). Ice cream soup . Penguin Young Readers, an imprint of Penguin Group (USA) Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ingalls, Ann and Richard. Watson. 2013. Ice Cream Soup. Penguin Young Readers, an imprint of Penguin Group (USA) Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ingalls, Ann and Richard. Watson. Ice Cream Soup Penguin Young Readers, an imprint of Penguin Group (USA) Inc, 2013.
MLA Citation, 9th Edition (style guide)Ingalls, Ann, and Richard Watson. Ice Cream Soup Penguin Young Readers, an imprint of Penguin Group (USA) Inc., 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.