Ottolenghi : the cookbook
(Book)

Book Cover
Average Rating
Author
Ottolenghi, Yotam
Contributors
Tamimi, Sami author.
Learoyd, Richard, 1966- photographer.
Published
Berkeley [California] : Ten Speed Press, an imprint of Ebury Publishing, a division of the Random House Group Limited, London, 2013.
Edition
First United States edition.
ISBN
9781607744184 (hbk.), 9781607744184, 160774418X
Physical Desc
287 pages : color illustrations ; 28 cm
Status
On Shelf
Adult Nonfiction (3rd floor)
NF 641.5956 OTTOLEN 2013
1 available

Description

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LocationCall NumberStatus
Adult Nonfiction (3rd floor)NF 641.5956 OTTOLEN 2013On Shelf

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More Details

Published
Berkeley [California] : Ten Speed Press, an imprint of Ebury Publishing, a division of the Random House Group Limited, London, 2013.
Format
Book
Edition
First United States edition.
Language
English
ISBN
9781607744184 (hbk.), 9781607744184, 160774418X

Notes

General Note
Includes index.
General Note
"Originally published in slightly different form in hardcover in Great Britain by Ebury Press, an imprint of Ebury Publishing, a division of the Random House Group Limited, London, in 2008"--Title page verso.
General Note
Vegetables, pulses, and grains -- Meat and fish -- Baking and patisserie -- Larder.
Description
"Available for the first time in an American edition and updated with US measurements throughout, this debut cookbook ... features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean."--Page 4 of cover.

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Citations

APA Citation, 7th Edition (style guide)

Ottolenghi, Y., Tamimi, S., & Learoyd, R. (2013). Ottolenghi: the cookbook (First United States edition.). Ten Speed Press, an imprint of Ebury Publishing, a division of the Random House Group Limited, London.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ottolenghi, Yotam, Sami Tamimi and Richard Learoyd. 2013. Ottolenghi: The Cookbook. Berkeley [California]: Ten Speed Press, an imprint of Ebury Publishing, a division of the Random House Group Limited, London.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ottolenghi, Yotam, Sami Tamimi and Richard Learoyd. Ottolenghi: The Cookbook Berkeley [California]: Ten Speed Press, an imprint of Ebury Publishing, a division of the Random House Group Limited, London, 2013.

Harvard Citation (style guide)

Ottolenghi, Y., Tamimi, S. and Learoyd, R. (2013). Ottolenghi: the cookbook. First United States edn. Berkeley [California]: Ten Speed Press, an imprint of Ebury Publishing, a division of the Random House Group Limited, London.

MLA Citation, 9th Edition (style guide)

Ottolenghi, Yotam, Sami Tamimi, and Richard Learoyd. Ottolenghi: The Cookbook First United States edition., Ten Speed Press, an imprint of Ebury Publishing, a division of the Random House Group Limited, London, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.