The super chef contest
(Book)

Book Cover
Average Rating
Contributors
Barozzi, Danilo illustrator.
Livio, Carolina, illustrator.
Aliprandi, Christian illustrator.
Schaffer, Andrea (Translator) translator.
Published
New York, NY : Scholastic Inc., [2014].
ISBN
9780545656009 (pbk.)
Physical Desc
107 pages : color illustrations, color maps ; 20 cm
Accelerated Reader
IL: MG - BL: 4.7 - AR Pts: 1
Status

Description

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Copies

LocationCall NumberStatusDue Date
Junior - Fiction (2nd floor Children's Area)J STI v.58Checked OutApril 17, 2024

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More Details

Published
New York, NY : Scholastic Inc., [2014].
Format
Book
Language
English
ISBN
9780545656009 (pbk.)
Accelerated Reader
MG
Level 4.7, 1 Points
Lexile measure
710

Notes

General Note
Translation of: La gara dei supercuochi.
General Note
"#58"--Spine.
General Note
The attributed author, Geronimo Stilton, is a fictional mouse.
Description
"My cousin Trap was entering the Super Chef Contest, which determines the best cook on Mouse Island--and he was bringing me along as an assistant. Slimy Swiss cheese, I don't know the first thing about cooking fancy dishes--and I didn't think Trap did, either"--Page 4 of cover.
Target Audience
710L,Lexile
Study Program Information
Accelerated Reader,4.7
Language
Translated from the Italian.

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Citations

APA Citation, 7th Edition (style guide)

Stilton, G., Barozzi, D., Livio, C., Aliprandi, C., & Schaffer, A. (. (2014). The super chef contest . Scholastic Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Geronimo. Stilton et al.. 2014. The Super Chef Contest. Scholastic Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Geronimo. Stilton et al.. The Super Chef Contest Scholastic Inc, 2014.

MLA Citation, 9th Edition (style guide)

Stilton, Geronimo., et al. The Super Chef Contest Scholastic Inc., 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.