Milton Hershey : young chocolatier
(Book)
Author
Contributors
Henderson, Meryl illustrator.
Published
New York : Aladdin Paperbacks, [2008].
ISBN
9781416955696, 9781416955696 (pbk.), 1416955690
Physical Desc
215 pages : illustrations ; 20 cm.
Accelerated Reader
IL: MG - BL: 4.1 - AR Pts: 4
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Junior - Nonfiction (2nd floor Children's Area) | JNF 923.3 HERSHEY | Checked Out | April 24, 2024 |
More Details
Published
New York : Aladdin Paperbacks, [2008].
Format
Book
Language
English
ISBN
9781416955696, 9781416955696 (pbk.), 1416955690
Accelerated Reader
MG
Level 4.1, 4 Points
Level 4.1, 4 Points
Notes
Bibliography
Includes bibliographical references (pages 214-215) and filmography (page 215).
Description
Did you know that the man behind Hershey's chocolate used to work in an ice cream parlor? Or that he had to try over and over again to get his now-famous chocolate to taste as delicious as it does today? Milton Hershey's life wasn't always a bowl of chocolate Kisses. When he was in fourth grade, he even had to drop out of school and work to help his poor family make ends meet. Read all about how the man we know as the famous young chocolatier finally struck it rich -- in money, love, and chocolate!
Target Audience
"Ages 8-12"--P. [4] of cover.
Study Program Information
Accelerated Reader,4.1
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Citations
APA Citation, 7th Edition (style guide)
Eboch, M. M., & Henderson, M. (2008). Milton Hershey: young chocolatier . Aladdin Paperbacks.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Eboch, M. M and Meryl Henderson. 2008. Milton Hershey: Young Chocolatier. Aladdin Paperbacks.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Eboch, M. M and Meryl Henderson. Milton Hershey: Young Chocolatier Aladdin Paperbacks, 2008.
MLA Citation, 9th Edition (style guide)Eboch, M. M., and Meryl Henderson. Milton Hershey: Young Chocolatier Aladdin Paperbacks, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.