World of pies
(Book)
Author
Published
New York : Hyperion, 2000.
Edition
First edition.
ISBN
9780786865505, 0786865504
Physical Desc
161 pages ; 22 cm
Status
Adult Fiction (3rd floor)
F STOLZ, K
1 available
F STOLZ, K
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Adult Fiction (3rd floor) | F STOLZ, K | On Shelf |
More Details
Published
New York : Hyperion, 2000.
Format
Book
Edition
First edition.
Language
English
ISBN
9780786865505, 0786865504
Notes
General Note
Includes recipes.
Description
Follow the arc of a girl's life as she grows to womanhood. From crushes to surprise baby sisters to nail polish to a devastating death, Roxanne is our guide through a life that has moments of tenderness, poignancy, sorrow, and great humor, as well as some wonderful baking memories. A sumptuous novel -- though like the best pie, tart in all the right places.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Stolz, K. (2000). World of pies (First edition.). Hyperion.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Stolz, Karen. 2000. World of Pies. Hyperion.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Stolz, Karen. World of Pies Hyperion, 2000.
MLA Citation, 9th Edition (style guide)Stolz, Karen. World of Pies First edition., Hyperion, 2000.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
