Peppers, popcorn, and pizza
(Book)
Author
Published
Austin, Tex. : Raintree Steck-Vaughn, [2000].
ISBN
9780739801369, 0739801368
Physical Desc
48 pages : color illustrations ; 26 cm.
Accelerated Reader
IL: MG - BL: 5.8 - AR Pts: 1
Status
Junior - Nonfiction (2nd floor Children's Area)
JNF 641.3 PET
1 available
JNF 641.3 PET
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Junior - Nonfiction (2nd floor Children's Area) | JNF 641.3 PET | On Shelf |
More Details
Published
Austin, Tex. : Raintree Steck-Vaughn, [2000].
Format
Book
Language
English
ISBN
9780739801369, 0739801368
Accelerated Reader
MG
Level 5.8, 1 Points
Level 5.8, 1 Points
Lexile code
IG
Lexile measure
880
Notes
Bibliography
Includes bibliographical references and index.
Description
Introduces the scientific aspects of food, including how the body uses food as fuel, how each food has its own taste, and how to keep food fresh.
Target Audience
IG880L,Lexile
Study Program Information
Accelerated Reader,5.8
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Peters, C. A. 1. (2000). Peppers, popcorn, and pizza . Raintree Steck-Vaughn.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Peters, Celeste A. 1953-. 2000. Peppers, Popcorn, and Pizza. Raintree Steck-Vaughn.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Peters, Celeste A. 1953-. Peppers, Popcorn, and Pizza Raintree Steck-Vaughn, 2000.
MLA Citation, 9th Edition (style guide)Peters, Celeste A. 1953-. Peppers, Popcorn, and Pizza Raintree Steck-Vaughn, 2000.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
