Grain brain : the surprising truth about wheat, carbs, and sugar--your brain's silent killers
(Book)

Book Cover
Average Rating
Author
Perlmutter, David, 1954-
Contributors
Loberg, Kristin author.
Published
New York : Little, Brown Spark, 2018.
Edition
Revised edition.
ISBN
0316485136, 9780316485135
Physical Desc
x, 371 pages : illustrations ; 25 cm
Status
On Shelf
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NF 616.8 PERLMUT 2020
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More Details

Published
New York : Little, Brown Spark, 2018.
Format
Book
Edition
Revised edition.
Language
English
ISBN
0316485136, 9780316485135

Notes

General Note
"Completely revised and updated"--Jacket.
Description
"Dr. Perlmutter's #1 New York Times bestseller about the devastating effects of gluten, sugar, and carbs on the brain and body -- updated with the latest nutritional and neurological science." -- Publisher annotation.
Action
cc 2020-10-19 JV

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Citations

APA Citation, 7th Edition (style guide)

Perlmutter, D., & Loberg, K. (2018). Grain brain: the surprising truth about wheat, carbs, and sugar--your brain's silent killers (Revised edition.). Little, Brown Spark.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Perlmutter, David, 1954- and Kristin Loberg. 2018. Grain Brain: The Surprising Truth About Wheat, Carbs, and Sugar--your Brain's Silent Killers. New York: Little, Brown Spark.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Perlmutter, David, 1954- and Kristin Loberg. Grain Brain: The Surprising Truth About Wheat, Carbs, and Sugar--your Brain's Silent Killers New York: Little, Brown Spark, 2018.

Harvard Citation (style guide)

Perlmutter, D. and Loberg, K. (2018). Grain brain: the surprising truth about wheat, carbs, and sugar--your brain's silent killers. Revised edn. New York: Little, Brown Spark.

MLA Citation, 9th Edition (style guide)

Perlmutter, David, and Kristin Loberg. Grain Brain: The Surprising Truth About Wheat, Carbs, and Sugar--your Brain's Silent Killers Revised edition., Little, Brown Spark, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.