Follow that food!
(Book)
Author
Contributors
Rebar, Sarah illustrator.
Obama, Michelle, 1964- writer of introduction.
Thormahlen, Erika, creator.
Konner, Jeremy creator.
Obama, Michelle, 1964- writer of introduction.
Thormahlen, Erika, creator.
Konner, Jeremy creator.
Published
New York : Random House, [2021].
ISBN
9780593425527, 0593425529
Physical Desc
1 volume (unpaged) : color illustrations ; 27 cm
Status
Everybody Books (2nd floor Children's Area)
E WEB
3 available
E WEB
3 available
Description
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Subjects
LC Subjects
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Copies
Location | Call Number | Status |
---|---|---|
Everybody Books (2nd floor Children's Area) | E WEB | On Shelf |
Everybody Books (2nd floor Children's Area) | E WEB | On Shelf |
Everybody Books (2nd floor Children's Area) | E WEB | On Shelf |
More Details
Published
New York : Random House, [2021].
Format
Book
Language
English
ISBN
9780593425527, 0593425529
Notes
General Note
"Based on the Netflix original series Waffles & Mochi, created by Erika Thormahlen & Jeremy Konner."
Description
"Best friends Waffles and Mochi know that delicious food brings people together. So, when they start new jobs at a supermarket, they want to make a special treat for their coworkers. But what should it be? Their search for an answer will take them around the world as they investigate ingredients, find flavors, and make new friends."--,From publisher's description.
Action
cc,2021-04-09,JD
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Citations
APA Citation, 7th Edition (style guide)
Webster, C., Rebar, S., Obama, M., Thormahlen, E., & Konner, J. (2021). Follow that food! . Random House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Christy, Webster et al.. 2021. Follow That Food!. Random House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Christy, Webster et al.. Follow That Food! Random House, 2021.
MLA Citation, 9th Edition (style guide)Webster, Christy,, et al. Follow That Food! Random House, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.