Cooking the Japanese way : revised and expanded to include low-fat and vegetarian recipes
(Book)
JNF 641.5952 WES
1 available
Description
Copies
| Location | Call Number | Status |
|---|---|---|
| Junior Nonfiction (2nd floor Children's Area) | JNF 641.5952 WES | On Shelf |
More Details
Level 7, 1 Points
Notes
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Citations
Weston, R. (2002). Cooking the Japanese way: revised and expanded to include low-fat and vegetarian recipes (Revised & expanded.). Lerner Publications Co..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Weston, Reiko. 2002. Cooking the Japanese Way: Revised and Expanded to Include Low-fat and Vegetarian Recipes. Minneapolis: Lerner Publications Co.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Weston, Reiko. Cooking the Japanese Way: Revised and Expanded to Include Low-fat and Vegetarian Recipes Minneapolis: Lerner Publications Co, 2002.
Harvard Citation (style guide)Weston, R. (2002). Cooking the japanese way: revised and expanded to include low-fat and vegetarian recipes. Revised & expanded. Minneapolis: Lerner Publications Co.
MLA Citation, 9th Edition (style guide)Weston, Reiko. Cooking the Japanese Way: Revised and Expanded to Include Low-fat and Vegetarian Recipes Revised & expanded., Lerner Publications Co., 2002.
