Salt a world history
(Playaway)
Author
Published
[Solon, Ohio] : Findaway World, LLC, [2008].
Edition
Unabridged.
ISBN
9781605148458, 1605148458
Physical Desc
1 sound media player (14 hr.) : digital ; 3 3/8 x 2 1/8 in.
Accelerated Reader
IL: UG - BL: 9.7 - AR Pts: 23
Status
Playaways - Adult Nonfiction (3rd floor)
SMP 333.85632 KUR
1 available
SMP 333.85632 KUR
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Playaways - Adult Nonfiction (3rd floor) | SMP 333.85632 KUR | On Shelf |
More Details
Published
[Solon, Ohio] : Findaway World, LLC, [2008].
Format
Playaway
Edition
Unabridged.
Language
English
ISBN
9781605148458, 1605148458
Accelerated Reader
UG
Level 9.7, 23 Points
Level 9.7, 23 Points
Notes
General Note
Previously released by Phoenix Books, c2008.
General Note
"Phoenix Audio"--Container.
General Note
Issued on Playaway, a dedicated audio media player.
General Note
1 AAA battery and head phones required for use, but not supplied by library.
Participants/Performers
Read by Scott Brick.
Description
This book takes a look at an ordinary substance--salt, the only rock humans eat--and how it has shaped civilization from the very beginning.
System Details
Playaway Digital Audio.
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Citations
APA Citation, 7th Edition (style guide)
Kurlansky, M., & Brick, S. (2008). Salt: a world history (Unabridged.). Findaway World, LLC.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kurlansky, Mark and Scott. Brick. 2008. Salt: A World History. Findaway World, LLC.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kurlansky, Mark and Scott. Brick. Salt: A World History Findaway World, LLC, 2008.
MLA Citation, 9th Edition (style guide)Kurlansky, Mark, and Scott Brick. Salt: A World History Unabridged., Findaway World, LLC, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
