Catalog Search Results
Author
Pub. Date
2020.
Language
English
Description
Nothing beats a proper pie. Whether savoury or sweet, for a crowd or just for one, there's something irresistible about breaking through that golden pastry crust and tucking into the succulent filling inside. First you'll learn about basic equipment, pastry-making techniques, and tips on latticework for a show-stopping pie topper. Then, in Everyday Pies you'll find wholesome recipes you can share any day of the week. Next, in Posh Pies you'll discover...
Author
Pub. Date
2016
Language
English
Description
Pizza is everyone’s favorite fast food. With these authentic and contemporary recipes, you can create mouthwatering pizza, calzone, focaccia and many other delicious Italian hearth breads in your own oven. For the serious pizza aficionado, a wood-burning oven is a must, but all you really need to make delicious pizzas are some basic utensils, an oven – and your hands! The Equipment and Utensils section will help you through the minefield of pizza...
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