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Author
Language
English
Formats
Description
"In this deliciously groundbreaking cookbook, Von Diaz travels across oceans and nations to honor island cooking in over 125 recipes organized by their ancestral cooking techniques. These techniques, among the oldest known to humanity, enable people to make delicious food with limited ingredients, often without modern tools or electricity"--
Author
Language
English
Description
"In this, her third cookbook, Joanna shares the recipes--old and new--that she's enjoyed the most over the years. The result is a cookbook filled with recipes that are timeless, creative, and delicious! Just as in her past books, within each recipe Joanna speaks to the reader, explaining why she likes a recipe, what inspired her to create it in the first place, and how she prefers to serve it"--
Author
Language
English
Formats
Description
"The ultimate meal prep cookbook for creating quick, healthy, delicious meals to feed your family all week! 30-Minute Meal Prep is the essential cookbook for busy families. Robin's revolutionary meal prep strategies save you time and help you create mouth-watering dishes you and your family will love. This cookbook not only transforms leftovers into amazing second-night meals, it focuses on:Clean eating - all 100 recipes were developed and tested...
Author
Series
Pub. Date
2014.
Language
English
Description
Join Barton Seaver--master chef and National Geographic Explorer--on a year-round culinary adventure as he explores what it takes to create the ultimate dish. Barton provides mouthwatering recipes, the ins and outs of healthy eating, awesome crafts and activities, and food-focused challenges, proving once and for all that cooking can be a blast. Follow along as he teaches you to plant a kitchen garden, host a dinner party for your friends, and pack...
8) Butcher on the block: everyday recipes, stories, and inspirations from your local butcher and beyond
Author
Pub. Date
[2023]
Language
English
Description
Sometimes, the best way to get the best recipes is to just talk to your butcher. It's an age-old adage that Matt Moore, author of Serial Griller and South's Best Butts and grandson of a butcher, took to heart--he's traveled around the country and beyond to do just that. In Butcher on the Block, he shares stories, coveted family recipes, and expert tips from the people behind the counter who sell your meats, poultry, fish, vegetables, and trimmings....
Author
Pub. Date
2023.
Language
English
Description
"Big Heart, Little Stove is more than a cookbook. Erin French, restaurateur of the beloved 40-seat restaurant in Freedom, Maine, The Lost Kitchen, provides a guide to creating the perfect environment for a comforting, but elegant, meal. With over 75 recipes for dishes ranging from crowd-pleasing appetizer bites like Pecorino Puffs, luscious soups like Golden Tomato and Peach, to showstopping main courses like Pickle-Brined Roast Chicken, and more,...
Pub. Date
2004
Language
English
Description
For beginners and seasoned cooks alike, The Gourmet Cookbook is an eloquent, essential companion in the kitchen - one that will take its place among the classic cookbooks of our generation. Under the discerning eye of the celebrated authority Ruth Reichl, the editors of America's premier cooking magazine sifted through more than 60,000 recipes published over the past six decades.
Author
Language
English
Appears on these lists
ALA Youth Media Awards 2024 - Children
Asian Pacific American Heritage - Tweens
Día Booklist (K-Grade 2) 2024
Asian Pacific American Heritage - Tweens
Día Booklist (K-Grade 2) 2024
Formats
Description
"The origin stories of each Chinese dish told using the framework of Chinese cuisine-oftentimes based in folklore, both ancient and contemporary"--
Author
Language
English
Formats
Description
"Turn the clock back to a simpler time. Cold lemonade in summer, evenings by a campfire, a warm blanket in winter. Fully-illustrated chapters feature the history and story behind more than thirty skills, including how to skip stones, how to wrap a package with brown paper and string, and how to grow your own tomatoes"--Publisher's description.
Pub. Date
[2022]
Language
English
Description
"Before you escape into nature, make sure to prep and pack amazing food! Weekend Camping Cookbook is filled with over 100 make-ahead and stress-free recipes for every meal of the day, from hearty breakfast foods and savory sides to grilled sandwiches, one-dish mains, fruits and veggies, and so much more. Also included are helpful tips for various campfire cooking methods, from foil cooking to using pie irons and skewers. With just a little preparation,...
Author
Pub. Date
2023.
Language
English
Description
"Growing up in Isfahan, a province in central Iran, Nasim Alikhani was a passionate cook almost from birth, spending the first decades of her life in the kitchen alongside her mother. And so, when she departed after the revolution-with two suitcases, both filled with Iranian pantry staples-it was by recreating the dishes of her childhood that she was able to feel connected to her home. After decades of cooking for friends and classmates, she opened...
Author
Pub. Date
2023.
Language
English
Description
"Foolproof Mexican recipes for families of all kinds, to preserve old traditions and create new ones, from star chef Marcela Valladolid." --
When Valladolid starting cooking just for herself and her familia, she started making achievable recipes with flavors that brought her back to childhood. Recipes that preserve meaningful traditions for the future. Here she shares recipes that she tested with thousands of students cooking along-- recipes that...
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