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Author
Language
English
Description
From artisan yeast breads, to savory breakfasts and brunch, to rich gluten-free cakes, the recipes and stories in Baking with The Bread Lady, from popular baker and teacher Sarah Gonzalez, a master at creating community through the culinary arts, reminds us how a passion for baking can fill both the belly and soul.
This isn't your ordinary bread book. In Baking with The Bread Lady, Sarah Gonzalez-lovingly known as "The Bread Lady"-shares her love...
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