Catalog Search Results
Author
Pub. Date
2023
Language
English
Description
"Now you don't have to exclude your fur baby from the festive food with over 25 themed snack boards for holidays, special occasions, milestones, and just because. Curated by social media's favorite corgis, Hammy and Olivia (@hammyandolivia), each artfully designed barkcuterie board is chock-full of delicious homemade and store-bought treats. You'll have fun making the boards, and even more fun sharing all the goodies with your dog. So, dress up your...
Author
Pub. Date
[2023]
Language
English
Description
In this groundbreaking cookbook, 13-year-old Verveine Oringer and her dad, chef and restaurateur Ken Oringer, share over 70 kid-tested and kid-approved recipes that are doable, delicious, and also happen to be gluten free. After Verveine was diagnosed with celiac disease at age 10, she and her dad started exploring how to make gluten-free versions of their favorite dishes--and what naturally gluten-free ingredients they could use. From Miso-Banana...
Author
Language
English
Description
"Gina Homolka understands how tough it can be to put a meal together after a busy day or when she's tight for time. Skinnytaste Simple is the solution: recipes with minimum ingredients but maximum flavor and nutrition. These game-changing, no-fuss dishes use no more than seven ingredients each, which means healthy meals on the table faster, easier, and with more savings. From hearty breakfasts like chilaquiles with fried eggs and PB&J smoothie bowls...
Author
Pub. Date
2023.
Language
English
Description
"Big Heart, Little Stove is more than a cookbook. Erin French, restaurateur of the beloved 40-seat restaurant in Freedom, Maine, The Lost Kitchen, provides a guide to creating the perfect environment for a comforting, but elegant, meal. With over 75 recipes for dishes ranging from crowd-pleasing appetizer bites like Pecorino Puffs, luscious soups like Golden Tomato and Peach, to showstopping main courses like Pickle-Brined Roast Chicken, and more,...
Author
Pub. Date
2023.
Language
English
Description
"Renowned for the wedding cake she created for Prince Harry and Meghan Markle, Claire Ptak knows there's nothing like a cake when it comes to expressions and celebrations of love. A Chez Panisse alum, Ptak is a Northern California native who now runs the wildly successful Violet Bakery in London. Reflecting on her upbringing and love of in-season produce, she shares seventy-five sweet and savory creations, including huckleberry basil sugar scones,...
Author
Pub. Date
[2023]
Language
English
Description
In his debut cookbook, larger-than-life personality Dan Pelosi offers up a warm hug of home cooking, sharing both comfort food and connection with 101 of his nearest and dearest Italian American recipes. Some have been passed down through his family, and others have been cooked up from scratch--but all are made with love and accompanied by fun, meaningful stories to warm your heart while filling your belly. Read how Bimpy (the 100-year-old grandpa...
Author
Pub. Date
[2021]
Language
English
Description
"Bakery founder Devon Loftus and nutritionist Jenna Radomski empower women to nourish themselves with recipes for sweets, savory meals, and snacks, organized around each of the four phases of the menstrual cycle, that can be customized to suit their bodies' fluctuating needs"--
9) Butcher on the block: everyday recipes, stories, and inspirations from your local butcher and beyond
Author
Pub. Date
[2023]
Language
English
Description
Sometimes, the best way to get the best recipes is to just talk to your butcher. It's an age-old adage that Matt Moore, author of Serial Griller and South's Best Butts and grandson of a butcher, took to heart--he's traveled around the country and beyond to do just that. In Butcher on the Block, he shares stories, coveted family recipes, and expert tips from the people behind the counter who sell your meats, poultry, fish, vegetables, and trimmings....
Author
Pub. Date
2023.
Language
English
Description
All the must-eat recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of experts. Eater's dedicated team of on-the-ground experts live to drink, dine, and let you know what's great, and the leading media brand's debut cookbook includes the dishes that diners can't stop thinking about, from the chefs...
Author
Series
Pub. Date
2022.
Language
Español
Description
"The definitive manual for green home care, which has sold more than 80,000 copies in Sweden alone, and has already achieved success on the international market. Cleaning is much more fun if it is quick, simple and, at the same time, respectful of our health and our planet. Make your own natural cleaning products and bet on a sustainable and efficiency-based domestic work system"--
Author
Pub. Date
[2024]
Language
English
Description
Spanning cookies, cakes, cupcakes, brownies, bars, pies, crisps, and no-bake treats including fudge and ice cream, this tantalizing collection will inspire home bakers of all ages everywhere. Lindsay Grimes--creator of the blog The Toasted Pine Nut, author of Cauliflower Power, and founder of a line of baking mixes, Good & Gooey--shares 100 of her fabulous recipes for desserts that just happen to be gluten free. With interest in gluten-free food and...
Author
Pub. Date
2023.
Language
English
Description
"Learn how to reboot your metabolism, build strength, and extend your life with this accessible new guidebook that demonstrates the importance of muscle for health and longevity from the founder of the Institute for Muscle-Centric Medicine[reg]. After years of watching patients cycle through her practice, Dr. Gabrielle Lyon noticed a pattern. While her patients struggled with a wide range of conditions, they all suffered from the same core problem:...
Author
Pub. Date
2023.
Language
English
Description
"Having a family member with food allergies is tricky enough without having to worry about pleasing everyone else at the table! Luckily, with Lindsay Cotter's guidance, you don't have to choose between gluten-free and delicious. As a specialist in allergy-friendly eating, she knows what growing, active bodies need, and she's become the go-to guru for busy parents looking to feed their kids well without making multiple meals or breaking the bank with...
18) For good measure: a diabetic goodbook : over 80 healthy, flavorful recipes to balance blood sugar
Author
Pub. Date
2023.
Language
English
Description
Start cooking with flavor again. After her daughter was diagnosed with Type 1 diabetes, food blogger, writer, and photographer Jennifer Shun's family's life--and cooking--dramatically changed. Facing bland and boring meals, she developed in her California kitchen nutritious, flavorful, and enjoyable options for her family. Jennifer brings her years of personal experience with diabetes cooking to over 80 original delicious and healthy recipes that...
Author
Pub. Date
2023.
Language
English
Description
βn chưa? (Did you eat, yet?) is a common Vietnamese greeting that expresses affection through the everyday necessity, nourishment and comfort of food. In this special collection of time-honored recipes, Julie Mai Trʹn, a first-generation Vietnamese-Chinese American and the creator of Share My Roots, celebrates Vietnamese cuisine and culture inspired by her mother's cooking.
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