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English
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The author, one of the food world's brightest and most controversial young stars, is the thirty-year-old proprietor of Baohaus, the hot East Village hangout where foodies, stoners, and students come to stuff their faces with delicious Taiwanese street food late into the night. Huang grew up on a could-be-anywhere cul-de-sac in suburban Orlando, Florida, raised by a wild family of FOB ("fresh off the boat") hustlers and hysterics from Taiwan. While...
Author
Language
English
Formats
Description
Eddie Huang was finally happy. Sort of. He'd written a bestselling book and was the star of a TV show that took him to far-flung places around the globe. His New York City restaurant was humming, his OKCupid hand was strong, and he'd even hung fresh Ralph Lauren curtains to create the illusion of a bedroom in the tiny apartment he shared with his younger brother Evan, who ran their restaurant business. Then he fell in love--and everything fell apart....
Author
Pub. Date
[2021]
Language
English
Description
"A bold blueprint for moving beyond the "era of institutional failure" by transforming our outmoded political and economic systems to be resilient to twenty-first-century problems, from the entrepreneur, bestselling author, and popular political truth-teller."--Publisher's description.
Author
Pub. Date
[2022]
Language
English
Description
"Ken, whose Japanese American family has been in the United States for generations, is mainstream; for Hua, a first-generation Taiwanese American who has a 'zine and haunts Bay Area record shops, Ken represents all that he defines himself in opposition to. The only thing Hua and Ken have in common is that, however they engage with it, American culture doesn't seem to have a place for either of them. But despite his first impressions, Hua and Ken become...
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