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Author
Language
English
Description
From the Pacific Northwest's most influential chef comes a collection of recipes for ultra-simple sophistication inspired by the world's most delicious cuisines
Acclaimed chef, restaurateur, and artist Renee Erickson invites you on a culinary journey via her favorite places in the world-Rome, Paris, Normandy, Baja California, London, and her hometown, Seattle. Equally aspirational travelogue and practical guide to cooking at home, the book offers...
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